What is Pasqua in Italy?
What is Pasqua in Italy?
Easter, Pasqua in Italian, is one of Italy’s biggest and most important holidays. In fact, it is the second most important festivity after Christmas.
italian food culture
What is Pasqua in Italy?
Easter, Pasqua in Italian, is one of Italy’s biggest and most important holidays. In fact, it is the second most important festivity after Christmas.
To make real Italian coffee you will need a classic moka.
Spaghetti with garlic, oil and peperoncino is one of the most simple and quick-to-prepare pasta
The way pasta is cooked affects its health. For a healthy and tasted way, cook dried pasta like an Italian: you want to cook pasta “AL DENTE” –> to the byte. To make your pasta healthy and delicious follow these … Continued
1. Perché la PASTA ALLA NORMA si chiama così? La pasta alla Norma è una ricetta originaria di Catania ed ha un sapore tipicamente mediterraneo. Fu chiamata così in onore della famosa opera “La Norma” di Vincenzo Bellini il famoso … Continued