Discover Italian Language and Culture
Cannolo Siciliano is a beloved Italian dessert. Originating from the island of Sicily, the Cannolo Siciliano is a cherished Italian pastry with a rich history dating back to the 9th century. It is said that this dessert originated in ancient … Continued
In Italy Capodanno includes New year’s eve and the first of January
1. Perché la PASTA ALLA NORMA si chiama così? La pasta alla Norma è una ricetta originaria di Catania ed ha un sapore tipicamente mediterraneo. Fu chiamata così in onore della famosa opera “La Norma” di Vincenzo Bellini il famoso … Continued
Do you want to know a very Italian traditional homemade little sweet nice treat? Here a very easy recipe for Italian White Wine Ciambelline. Biscuits are made without butter or eggs from a simple mixture of flour, sugar, white wine, … Continued
What is a Maritozzo?
Maritozzi
Maritozzo is essentially a sweet roll cut open and filled with panna, fresh whipped cream.
This sweet is from the Lazio region, and can be found in many bars in Rome.